根据短文内容，从短文后的选项中选出能填入空白处的最佳选项。选项中有两项为多余选项。

I live in Japan, where electronic items are a way of life, so it is no surprise that many students carry these little electronic dictionaries. E-dictionaries may be lighter and compacter (简洁的) than any paper dictionary.     However, to me, these are pretty much the limits to their advantages.

  I think e-dictionaries should be limited in their use in classrooms.

  E-dictionaries are much more expensive. In Japan, they cost as little as 10,000 yen(US$100)much as 40,000 yen, depending on how many functions you want (or think you want) and depending on how fashionable you are. My trusty Random House paper dictionary is copyrighted at1995, cost me a mere US$12.95 plus tax.

  E-dictionaries are more fragile. Drop your paper dictionary. Go ahead. Hold it above your head and drop it.

  E-dictionaries need batteries. Batteries are temperature sensitive. Batteries cost money, too.

  E-dictionaries have keypads. Typing in the spelling of a word is harder and more time consuming than looking through pages and using the index at the top of each page.

   Sound . Little devices beep (嘟嘟声) when you press the buttons, but it is very disturbing to some people in a classroom situation or library.

  Finally, let’s consider making corrections or additions. No dictionary is perfect, paper version or electronic. However, when you find something you’d like to change in the e-dictionary, you can’t do anything about it. You can pencil in some notes with the paper type. Similarly, if you learn a word that isn’t in the dictionary, a few notes of a pencil make it easy to increase its memory capacity.   And, for those students whose habit is to mark certain words with a highlight pen for ease of future reference, again, the paper dictionary wins out.

A．But it is impossible to do so with a keypad model.

B．They may even contain more words and expressions.

C.  Let me add a statement about one that really troubles me.

D．Now, try this with any lightweight plastic e-dictionary, and you’ll be picking up the pieces.

E．That huge, heavy paper dictionary that you see in your library looks like a building block in size and weight.

F．E-dictionaries have advantages as well as disadvantages.

G．Let’s take a look at the following reasons.

Restaurants in Europe, the United States and Japan are testing technology to let diners order their food direct from a screen at their table instead of depending on a fellow human being to note their choice.
Besides cutting costs, companies that sell the “e-menus” argue the bytes-for-bites way has a new value that can attract younger customers, and various photographs of steaks and gooey desserts attract diners to order more. It also could extend the TV dinner. How about a computer game dinner?
“It's about impulse-buying,” said Adi Chitayat, Conceptic’s CEO. “If a person starts looking at pictures of chocolate cake, the chances are he'll order it.” Frame, a restaurant in Tel Aviv with the system, is said to have its sales on tables with the e-menu increased by about 11% . Customers often call ahead to reserve （预定）spots equipped with screens, manager Natalie Edry told Reporters.
At one of the e-menu tables, IT worker Gil Uriel and his young family were enthusiastic as they checked out pictures of the dishes on offer and squabbled（争吵）overdesserts. “It’s more visual,” says Uriel, as his children clicked away furiously on a games function between courses. “We can still choose, we can still argue —but it’s much easier when we can all see it.”
【小题1】The following are the advantages of “restaurants with” EXCEPT that         .

A．eating in them is more comfortable

B．the restaurants can save a lot of money

C．they can attract more youngsters to the restaurants

D．customers can see the pictures of their ordered foods

【小题2】The underlined word “impulse—buying” in the 3rd paragraph means     .

A．having no idea in buying things

B．being uninterested in buying things

C．having no patience in buying things

D．being encouraged in buying things

【小题3】According to the last paragraph, we know that       .

A．customers feel little interest in the e-menus

B．e-menus only attract a small number of customers

C．it still takes time for e-menus to be widely accepted

D．restaurants of this kind are refused by customers

【小题4】This passage might be taken from      .

A．a food guide	B．a website
C．a traveling magazine	D．classic advertisements

Directions; Complete the following passage by using the words in the box．Each word can only be used once．Note that there is one word more than you need．

A．survey      B．off          C．better      D．care     E．conducted

F．differed．   G．personal     H．prepared    I．contrast    J．differences,

GAN Xiaolin, 18, only gets half a day ____ school every week since the Hubei student started senior high school．Every day, he takes core （核心的） courses from 7:10 am to 10:30 pm．

Sometimes, Gan feels extremely stressed from the heavy workload．But he hopes that his three

years of hard work toward the college entrance examination will change his life for the __．

Gan is a typical Chinese student, as shown m a recently released survey．The new survey, which was ____ by the China Youth and Children Research Center and other foreign institutions, polled（调整） about 4,000 high school and vocational school students in China, Japan, the United States and South Korea．

The five biggest frustrations listed by all the young people were: an over-busy school life, an empty___ life, dissatisfaction with their appearance, a lack of time for exercise and friends, and no spare money．

Although some of the teenage problems were y-niversai, there were big _ __ between the students when it came to the time they spent on sehoolwork．

For example, Chinese students spent the most time at school and on homework．Nearly 80 percent of them spent at least eight hours a week in school, and 56．7 percent spent two or more hours on their homework．By_, only about 25 percent of US students, 20,5 percent of Japanese students, and 15 percent of Korean students had more than two hours of homework each night．

The responses from the Chinese students also __ significantly from their peers （同龄人）

in the other three countries when asked about their life goals．

Only 16．7 percent of Chinese students said that they didn't ___ much about their future, while the figure for that category was 72．4 percent for US students, 59．1 percent for the Japanese and 58．2 percent for the South Koreans．The _ found that Chinese students were more motivated than the other students to work hard for a better life．

根据短文内容，从短文后的选项中选出能填入空白处的最佳选项。选项中有两项为多余选项

McDonald's Corporation （NYSE: MCD） is the world's largest chain of hamburger fast food restaurants, serving nearly 47 million customers daily．_____1._____Brands （KFC, Taco Bell and others） and sandwich chain Subway．

In addition to its signature restaurant chain, McDonald’s Corporation held a minority interest in Pret A Manger until 2008, and owned the Chipotle Mexican Grill until 2006 and the restaurant chain Boston Market until 2007．_____2.____The corporations' revenues come from the rent, royalties and fees paid by the franchisees, as well as sales in company-operated restaurants．

____3._____In response to obesity trends in western nations and in the face of criticism over the healthiness of its products, the company has modified its menu to include such healthier alternatives as salads, wraps and fruit．

The business began in 1940, with a restaurant opened by brothers Dick and Mac McDonald in San Bernardino, California．Their introduction of the "Speedee Service System" in 1948 established the principles of the modern fast-food restaurant．The original mascot of McDonald's was a man with a chef's hat on top of a hamburger shaped head whose name was "Speedee．" Speedee was eventually replaced with Ronald McDonald in 1963．

The first McDonald's restaurants opened in the United States, Canada, Costa Rica, Japan, the Netherlands, Germany, Australia, France, El Salvador and Sweden in order of openings．The present corporation dates its founding to the opening of a franchised restaurant by Ray Kroc, in Des Plaines, Illinois on April 15, 1955, the ninth McDonald's restaurant overall．____4.___Kroc was also noted for aggressive business practices, compelling the McDonald brothers to leave the fast food industry．The McDonald brothers and Kroc feuded over control of the business, as documented in both Kroc's autobiography and in the McDonald brothers' autobiography．_____5.____

A．McDonald's primarily sells hamburgers, cheeseburgers, chicken products, french fries, breakfast items, soft drinks, milkshakes and desserts．

B．The site of the McDonald brothers' original restaurant is now a monument．

C．At one time it was the largest global restaurant chain, but it has since beensurpassed by multi-brand operator Yum!

D．Each McDonald's restaurant is operated by a franchisee, an affiliate, or the corporation itself．

E．The company has also expanded the McDonald's menu in recent decades to include alternative meal options。

F．Kroc later purchased the McDonald brothers' equity in the company and led its worldwide expansion and the company became listed on the public stock markets in 1965．

 

C

Restaurants in Europe, the United States and Japan are testing technology to let diners order their food direct from a screen at their table instead of depending on a fellow human being to note their choice.

Besides cutting costs, companies that sell the “e-menus” argue the bytes-for-bites way has a new value that can attract younger customers, and various photographs of steaks and gooey desserts attract diners to order more. It also could extend the TV dinner. How about a computer game dinner?

“It's about impulse-buying,” said Adi Chitayat, Conceptic’s CEO. “If a person starts looking at pictures of chocolate cake, the chances are he'll order it.” Frame, a restaurant in Tel Aviv with the system, is said to have its sales on tables with the e-menu  increased by about 11% . Customers often call ahead to reserve （预定）spots equipped with screens, manager Natalie Edry told Reporters.

At one of the e-menu tables, IT worker Gil Uriel and his young family were enthusiastic as they checked out pictures of the dishes on offer and squabbled（争吵） over desserts. “It’s more visual,” says Uriel, as his children clicked away furiously on a games function between courses. “We can still choose, we can still argue —but it’s much easier when we can all see it.”

1．The following are the advantages of “restaurants with” EXCEPT that_______.

A．eating in them is more comfortable

B．the restaurants can save a lot of money

C．they can attract more youngsters to the restaurants

D．customers can see the pictures of their ordered foods

2．The underlined word “impulse—buying” in the 3rd paragraph means_______

A．having no idea in buying things

B．being uninterested in buying things

C．having no patience in buying things

D．being encouraged in buying things

3．According to the last paragraph, we know that_______.

A．costomers feel little interest in the e-menus

B．e-menus only attract a small number of customers

C．it still takes time for e-menus to be widely accepted

D．restaurants of this kind are refused by customers

4．The best title of this passage may be “_______”.

A．Computers in restaurants

B．Restaurants try e-menus

C．Modern restaurants

D．Great changes in restaurants

5．This passage might be taken from_______

A．a food guide           B．a website

C．a traveling magazine       D．classic advertisements