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    We are learning to skate present. A. at B. in C. on D. about 【查看更多】

     

    题目列表(包括答案和解析)

    根据所读内容洗柽正确答案。

    An index(索引)is usually at the end of a hook．It tells us most of the topics the writer talks about in the book．The topics are usually listed from letter A to letter Z．Under each topic, there are some small topics, and we can find the page number after each small topic．Here is part of an index from a cookbook(烹调手册)：

    Potatoes　　　　　Salads　　　　　　　Sandwiches　　　Soups

    dry 63　　　　　cabbage 125　　　　apple and beef 161　　bean 189

    French fries 67　chicken egg 137　　　cheese 170　　　　　beef 192

    new 82　　　　　fruits 139　　　　　chicken 172　　　　carrot 196

    sour 100　　　　green 151　　　　　cold meat 182　　　　chicken 220

    (1)

    The whole passage tells us about ________．

    [　　]

    A．

    how to become a very good chef

    B．

    what kind of food is very popular

    C．

    how to use the index in a cookbook

    (2)

    How many small topics are listed in the index of the cookbook the writer shows us?

    [　　]

    A．

    4．

    B．

    16．

    C．

    220．

    (3)

    If we are learning to make dry potatoes, we may turn to page ________．

    [　　]

    A．

    63

    B．

    220

    C．

    137

    (4)

    From this passage, we know that apple and beef is a kind of ________．

    [　　]

    A．

    salad

    B．

    fruit

    C．

    sandwich

    (5)

    In this passage* the word“green”means a kind of ________．

    [　　]

    A．

    color

    B．

    salad

    C．

    cookbook

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    阅读理解

    　　Swimming is among our favorite water sports. We have seen that millions of people enjoy swimming each year. Fortunately, we have seen the danger of careless swimming, too. Every year more and more pools are being built. In these places, people unable to swim learn to do so by having experienced teachers and life guards protect them from danger. There are proper places for swimming. In selecting a place to swim, we should know that the water is clean and is free of large rocks. When we swim in a pool, we needn't worry about these things. But if we swim in a pool, we must be sure

    that there is no danger at all.

    　　A good many swimmers are unable to take advice from life guards. A lot of people in the world lose their lives by drowning every year. Their lives are lost because people are unable to swim, or do not swim properly, or do not take proper caution when in the water.

    　　To risk unknown waters is to invite danger. Sometimes swimmers depend too much upon water wings. They help us while we are learning to swim, but we should not depend upon them too much in deep water. Although water wings can keep us a float, they are not easy to keep in place.

    根据短文内容判断句子的正误，正确的写“T”，错误的写“F”．

    (1) People, young or old, like swimming.

    (　　)

    (2) It is safer to swim in a swimming pool than in a pond in the country.

    (　　)

    (3) Those who are unable to swim should not go to the swimming pool.

    (　　)

    (4) Sometimes water wings cannot help you swim.

    (　　)

    (5) We need life guards to protect us and to give us advice.

    (　　)

    查看答案和解析>>

    An index（索引）is usually at the end of a hook．It tells us most of the topics the Writer talks about in the book．The topics are usually listed from letter A to letter Z．Under each topic，there are some small topics，and we can find the page number after each small topic．．Here is part of an index from a c06kbook（烹调手册）：

    Potatoes             Salads                Sandwiches               Soups

    dry 63                cabbage l25        apple and beef 161      bean 189

    French fries 67   chicken egg 137     cheese 170                beef 192

    new 82               fruits l39            chicken 172               carrot 196

    sour l00              green 151                  cold meat 182            chicken 220

    1．The whole passage tells us about ________．

    A．how to become a very good chef                 B．what kind of food is very popular

    C．how to use the index in a cookbook

    2．How many small topics are listed in the index of the cookbook the writer shows us?

    A．4．                     B．16．                    C．220．

    3．If we are learning to make dry potatoes，we may turn to page ________．

    A．63                       B．220                     C．137

    4．From this passage，we know that apple and beef is a kind of ________．

    A．salad                   B．fruit                     C．sandwich

    5．In this passage，the word “green” means a kind of ________．

    A．color                   B．salad                    C．cookbook

    查看答案和解析>>

    阅读理解。
          An index (索引) is usually at the end of a hook. It tells us most of the topics the writer talks about in
    the book. The topics are usually listed from letter A to letter Z. Under each topic, there are some small topics,
    and we can find the page number after each small topic.
         Here is part of an index from a cookbook (烹调手册):
    Potatoes Salads Sandwiches Soups
    dry 63 cabbage 125 apple and beef 161 bean 189
    French fries 67 chicken egg 137 cheese 170 beef 192
    new 82 fruits 139 chicken 172 carrot 196
    sour 100 green 151 cold meat 182 chicken 220
    1. The whole passage tells us about _________.
    A. how to become a very good chef
    B. what kind of food is very popular
    C. how to use the index in a cookbook
    2. How many small topics are listed in the index of the cookbook the writer shows us?
    A. 4.
    B. 16.
    C. 220.
    3. If we are learning to make dry potatoes, we may turn to page _________.
    A. 63
    B. 220
    C. 137
    4. From this passage, we know that apple and beef is a kind of _________.
    A. salad
    B. fruit
    C. sandwich
    5. In this passage* the word "green" means a kind of _________.
    A. color
    B. salad
    C. cookbook

    查看答案和解析>>

    阅读理解。
         An index (索引) is usually at the end of a book. It tells us most of the topics the writer talks about in the book. The topics are usually listed from letter A to Z. Under each topic,there are some small topics,and we can find the page number after each small topic. Here is part of an index from a cookbook:
     Potatoes         Salads             Sandwiches          Soups 
        dry 63      cabbage l25      apple and beef l61       bean l89 french fries    67 chicken egg      137 cheese     l 70 beef l92
    new 82          fruits l39          chicken l72            carrot l96
    sour 100       green l51       cold meat l82          chicken 220
    1. How many small topics are listed in the index of the cookbook the writer shows us?
    [     ]
    A．4.
    B．16.
    C．220.
    D．172.
    2. If we are learning to make dry potatoes,we may turn to age ______.
    [     ]
    A．63
    B．67
    C．82
    D．100
    3. From the material,we know that"apple and beef" is a kind of ______.
    [     ]
    A．salad
    B．fruit
    C．sandwich
    D．soup
    4. In this material, the underlined word "green" means a kind of ______.
    [     ]
    A．colour
    B．salad
    C．cookbook
    D．vegetable
    5. The whole material tells us about ______.
    [     ]
    A．how to be a very good chef
    B．what kind of food is very popular
    C．where to buy the cookbook
    D．how to use the index

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